GINER Céline

Organisation for Economic Co-operation and Development (OECD), France

• Céline Giner is a Policy Analyst at the Organisation for Economic Co-operation and Development (OECD) where she works at the Trade and Agriculture Directorate (TAD) in the Agro-food Trade and Markets Division.
• Céline conducts and drives research on policies related to global food systems, including policies for encouraging healthier and more sustainable food choices, policies that address gender inequality in food systems and food assistance programmes.
• Céline is responsible for the OECD Food Chain Analysis Network, an expert group in agro-food systems analysis.   
• She was trained in quantitative economics and econometrics at the French National School for Statistics and Data Analysis and at the University of Essex. She recently participated to a professional training provided by the French National School of Administration for experienced civil servants.

Recent publications:

1. Giner C, & Placzek O. (2022). Food insecurity and food assistance programmes across OECD countries. https://doi.org/10.1787/42b4a7fa-en
2. Giner C, et al (2022). Gender and food systems. https://doi.org/10.1787/355ba4ee-en 
3. Deconinck K, Get al. (2022). Making better policies for food systems will require reducing evidence gaps. Global Food Security, 33, 100621. 
4. Brooks J, & Giner C. (2021). What Role Can Agricultural Policies Play in Encouraging Healthier Diets?. EuroChoices, 20(3), 4-11. 
5. Giner C, & Brooks J. (2019). Policies for encouraging healthier food choices. 

EGEA 2023 Programme